Beef Patties

There’s a heartiness to this one that sets it apart from the rest of the case. A well-seasoned beef filling, rich and slow-cooked, sits inside a crust that’s golden, buttery and layered with a satisfying crunch. Each bite balances the pastry’s lightness against the filling’s depth, savory and warm all the way through. It’s built for the moments that call for something more substantial — a proper lunch on the go, a mid-afternoon refuel, or the pairing you reach for when a coffee alone won’t quite cut it.

Taste Notes Rich • Savory • Golden • Hearty • Buttery